Annual Wine Tasting Dinner - Wednesday, September 22, 2010
Celebrating ‘Chardonnay and Pinot Noir - the classic Burgundy varieties’ from Australia and New Zealand.
Wednesday, September 22, 2010 7.00pm – 11.30pm
Tasting begins at 7.30pm
The evening will take place at one of New York's finest restaurants - Le Cirque.
Le Cirque - Stella Room, 2nd Floor 150 East 58th Street, between Lexington and Third Avenues, New York
Representatives from our featured vineyards will be guiding you through a
comprehensive tasting followed by a three course gourmet meal created by
Le Cirque's Executive Chef, Australian Craig Hopson.
More information regarding the menu and tasting wines to come next week.
Members - $150 per person including gratuity
Non Members - $170 per person including gratuity
Tables of Ten - $1500 including gratuity